Jowar Recipes | Jowar Biryani Recipe | Richmillet

A wholesome additive-free comfort food that promotes healthy life without causing any food allergies.

Home
BIRIYANI

BIRIYANI

BIRIYANI

Method

Cut carrots, onions, potatoes and chillies, heat oil and fry garam masala, onions, green chillies and ginger garlic paste. Add shelled peas and vegetable pieces and fry for some time. Add sufficient water and boil. Add dehulled sorghum semolina and cook on slow flame till done. Sprinkle chopped coriander leaves and pudina. Add salt and limejuice and mix well.

Ratings

Comment(s)

0

Details

Ingredients

Dehulled Sorghum Semolina 250g
Coriander Leaves 2 Bunches
Potatoes 4
Pudia 1 Spring
Onion 2
Green chiilies 6
Fresh Peas 50g
Carrots 4

Additional Information

Product Code	REC3
Weight	0
Weight_Unit	gm
Special Price	No
Special Price From Date	No
Special Price To Date	No

Customer Reviews

Write A Review

Nickname
Summary of Your Review
Review

Rating

Quality
Price
Value

Rich Millet Blog

Recently Viewed Products

Rich Millet Foods Pvt Ltd, Corporate & Delivery Centre, 1st Floor Somavarapu Heights,Hilltop Colony, Erramanzil, Hyderabad, India – 500082.

20500 Millet Members
122500 Items For Sale

You have no items in your shopping cart.

please wait...