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FINGER MILLET / RAGI OMELETTE

Method



Chop Tomatoes and saute them in Olive Oil. While Tomatoes are cooking, take a bowl and mix Chopped Onions, Coriander, Green Chili, Turmeric Powder, Ginger Garlic Paste, Salt & Red Chili Powder, Finger Millet Powder. Break the eggs and add them to the mixed ingredients along with 1 Table Spoon of Water. Use only Egg white if you are health conscious. Take the cooked tomatoes and add them to the Egg mix. After they are properly mixed pour it in the same pan and spread it across. Let the omelette stay on very low heat. Take off the heat when Omelette is cooked to your taste on both sides. Serve hot.


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Details

Ingredients

  • Eggs - 2
  • Finger Millet Powder (Ragi) - 2 tsp
  • Tomato -1
  • Chopped Coriander – 1 tsp
  • Green Chili Chopped – 1
  • Finely Chopped Onion - 1 tbsp
  • Olive Oil - 1 tbsp
  • Touch of Turmeric Powder
  • Ginger Garlic Paste - 1/4th tsp
  • Salt & Red Chili Powder to Taste
  • Water less - 1tbsp

Additional Information

Product Code REC56
Weight 0
Weight_Unit gm
Special Price No
Special Price From Date No
Special Price To Date No

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